Peaches

I bought my peaches today and have them all spread out on tables waiting for them to be ready for me to can. I don't can a lot of items. My preferred method is freezing but I do like to keep myself canning every year so I do not become rusty at it. This fall I will can peaches and my grandma's pear sauce. Then in the winter I will be doing something else for the first time. Either chili or stew? The jury is still out on that one.