One of my favorite foods is fajitas-yum yum! In preparation of eating them all winter long with the great vegetables we have in season right now this is what I do:
1. julienne onions and peppers
2.freeze them on trays
3. put them into labeled freezer bags
The other thing I do with onions and peppers is dice them for omelettes. I do the same thing as above except I put them into snack bags and then into one big freezer bag labeled.
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